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modifizierte Mais-Stärke
Auf ein Butterbrot mit Leberwurst
Zusammen mit der milden Säure eignet sich dieser Essig hervorragend zum Marinieren und zur Herstellung von Dressings aller Art
Nutritional values pro 100 g Energy 707 kJ / 169 kcal Fat 5
3 g Responsible entrepreneur: Garum Project
Helle Soja-Sauce 1,8 l GESCHIRR modifizierte Mais-Stärke200 ml Product Description 5 Year Aged Soy Sauce 200 ml This extraordinary Shoyu Soy Sauce ages for a full five years in traditional cedar barrels. During this long period, it develops its complex aroma: a pleasant saltiness, strong umami, and a dense, naturally creamy consistency. Rich in Moromi (soy mash) and with fine tannins, it offers an intense taste experience that goes far beyond standard soy sauces. Thanks to its elegant packaging, it is also
