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The Toraldo Classica Espresso combines 60% Arabica and 40% Robusta from the best growing regions in Brazil and Central America
Zart gegrillt und in bestem nativem Olivenöl extra eingelegt
Milchsäurekulturen
Produced according to traditional recipes
Sonnenblumenöl
Cremige Walnuss-Delikatesse – Ein Stück ligurische Tradition Trüffelöl The Toraldo Classica Espresso combinesExperience the pure passion of Ligurian cuisine with our creamy walnut delicacy! Made from 100% Italian walnuts, Italian sunflower oil and spicy Grana Padano DOP, this cream will take you to the sunny streets of Liguria with every bite. Whether with fresh pasta, risotto or gnocchi every spoonful is a feast for the senses! Enjoy it on crispy crostini, with mature cheese or as a sophisticated note in your salads. Bring the taste of the Mediterranean
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