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Fat should be more limited as it takes longer to digest and can worsen digestive issues, carbs should be consumed in moderation to support weight loss and healthy blood sugar levels, and protein intake should be on the higher end to preserve lean muscle mass and support overall metabolism, says Mitri

10.1016/j.molimm.2021.01.009 190 WangL.WangJ.RenG.SunS.NishikawaK.YuJ.et al (2023a)

D-ribose is used in cell metabolism and energy production, and has a very large effect on blood sugar levels

Central glucagon-like peptide 1 receptor-induced anorexia requires glucose metabolism-mediated suppression of AMPK and is impaired by central fructose

Titterington JS, Sukhanov S, Higashi Y, Vaughn C, Bowers C, Delafontaine P