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Dietary glutathione protects rats from diabetic nephropathy and neuropathy. The Journal of nutrition 132.5 (2002): 897-900

It provides the body with cysteine, which is often the "bottleneck" ingredient in glutathione production

It's critical for gut health, heart health, blood sugar regulation, and more

Additionally, treatment with garlic showed less adverse effects and more clinical improvement as compared with D-penicillamine

Additionally, extensive leukocytic infiltration in the interstitial areas was markedly evident

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