Store below 25 degrees Celsius Store in a Dry Place Shelf lifetime is 2 Years
Anything else is marketing until proven otherwise Higher doses can cause GI issues for some people
Excessive heat blanching decelerates the drying process while simultaneously reducing polysaccharides and phenolic compounds, resulting in decreased whiteness (90)
Mescka CP, Rosa AP, Schirmbeck G, da Rosa TH, Catarino F, de Souza LO, Guerreiro G, Sitta A, Vargas CR, Dutra-Filho CS (2015c) L-carnitine prevents oxidative stress in the brains of rats subjected to a chemically induced chronic model of MSUD
doi: 10.1002/bjs.4786 84 OrabuezeIMasucciACluzetV
hi all As usual you have all gone above and beyond with your replies and there is so much food for thought here and a wealth of info