Amaretto Extract cold and flu One Extra Virgin Olive Oil

One Extra Virgin Olive Oil and One Balsamic Vinegar

riveted scales keep the the handles comfortable and strong

These oils and balsamics will put the power of flavor in your clients' hands

Toss Herbes de Provence Olive Oil with pasta

you can change the temperature that is most suited for the different blends of tea and maintain the heat

Amaretto Extract cold and flu One Extra Virgin Olive OilThe essence of almond, cherry, chocolate rich Amaretto captured in an extract. Use this delicious extract to make cakes, cookies and candies. We love it for scenting a simple sugar cookie or pound cake. To make Pure Extracts, ingredients are crushed then soaked and steeped in grain alcohol to infuse rich flavors. The infusion ages several months for the flavors and aromas to develop and intensify. The extraction is added to a base of pure vanilla